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Valdosta, GA, United States
Welcome to: A Book or Two: Children's Literature Reviews, a blog site that offers information on new, classic, and favorite children's literature, reviewed by university professors, classroom teachers, librarians, and those studying to become teachers. We hope you will find "just the right book" to share with others. Our goal is to keep the site updated with information about children's authors, book awards, and new releases. Each entry will include the book cover picture, a brief overview, bibliographic information, and suggested uses for families, librarians, and teachers. We will categorize books in several different ways, to facilitate searching.

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Showing posts with label Cooking. Show all posts
Showing posts with label Cooking. Show all posts

10/21/14

Tony's Bread

AUTHOR/ILLUSTRATOR: Tommie dePaola
PUBLISHER: Puffin              PUBLICATION DATE: 1996
GENRE: Foreign Fiction                      READING LEVEL:  2nd Grade



 BRIEF OVERVIEW: This book is about an Italian baker, Tony, who dreams to be famous and his daughter who wishes to get married.
INTEGRATED ACTIVITY: The students could make a simple version of homemade bread and practice their measuring skills.
REVIEWER’S NAME & AFFILIATION: (Lindsey Taylor,Valdosta State University ECSE)





LABELS: Foreign, cooking, Italy

10/17/14

Phineas L. MacGuire Gets Cooking

AUTHOR: Frances O’Roark Dowell
ILLUSTRATOR: Preston McDaniels
PUBLISHER: Atheneum Books for Young Readers
PUBLICATION DATE: 2014
GENRE: Transitional
READING LEVEL: Ages 8-12
BRIEF OVERVIEW: Phineas enters a bake-off that the school bully is also participating in. Phineas must teach himself to cook and has help from his friends.
INTEGRATED ACTIVITY: Assign a one page journal entry for students to write about their favorite meal served at home.
REVIEWER’S NAME & AFFILIATION: Courtney Taylor, Valdosta State University ECSE

11/21/13

Let's Make Pizza

TITLE:  Let's Make Pizza
AUTHOR/ILLUSTRATOR: Mary Hill/ Maura B. McConell
PUBLISHER:Children's Press      
PUBLICATION DATE: 2002
GENRE: Nonfiction
READING LEVEL: 1st grade
BRIEF OVERVIEWThis book follows all of the steps that you would take to make a pizza.
INTEGRATED ACTIVITYStudents will compose a procedural writing piece on how to make a pizza using complete sentences and
temporal words.   REVIEWER’S NAME & AFFILIATION: Nicole Waller-VSU

Henry's Awful Mistake

AUTHOR/ILLUSTRATOR: Robert Quakenbush
PUBLISHER:  Gareth Stevens Publishing PUBLICATION DATE: 1980
AWARDSAmerican Flag Institute Award for outstanding contributions to children's literature - 3 times winner, Edgar Allan Poe Special Award for best juvenile mystery, Gradiva Award for Batbaby, voted best children's book of 1998 by NAAP
GENRE: Fiction Picture Book                 READING LEVEL: 2nd grade
BRIEF OVERVIEWHenry is making dinner for Clara. A little ant appears and turns his whole kitchen upside down.
INTEGRATED ACTIVITYMake a flip chart of some things that belong in a kitchen.

Discuss other ways Henry could have done to get the ant out of the kitchen.
REVIEWER’S NAME & AFFILIATION: Lauren Imamura, Valdosta State University


A Cake for Herbie


AUTHOR/ILLUSTRATOR: Petra Mathers
PUBLISHER:Simon & Schuster/Paula Wiseman Books      
PUBLICATION DATE: 2000
GENRE: Poetry      READING LEVEL: 3rd grade
BRIEF OVERVIEW: Herbie the duck entered a poem contest about food that his friend, Lottie, wrote for him. Since Lottie did not make it to the contest, he got nervous and left. He ended up cooking in a restraunt and they loved his rhymes.
INTEGRATED ACTIVITY: Students would have to create a recipe that had rhyming ingredients. For example, ham and jam.
REVIEWER’S NAME & AFFILIATION: Haley Thornhill-VSU

Cora Cooks Pancit


AUTHOR: Dorina K. Lazo Gilmore                  ILLUSTRATOR: Kristi Valiant
PUBLISHER: Shen’s Books                             PUBLICATION DATE: 2009
AWARDS: Asian Pacific American Award for Literature, ForeWord Magazine Book of the Year Awards
GENRE: Fiction: Other Culture                        READING LEVEL: 3rd grade
BRIEF OVERVIEW: A Filipino girl learns to cook a family dish that her granddad always made. She and her mom cooked it without the help of her siblings.
INTEGRATED ACTIVITY: Students would bring in recipes that were important to their family. I would make something that was important to my family and bring it in.
REVIEWER’S NAME & AFFILIATION: Haley Thornhill-VSU